An old vine from 1960, on the banks of the river Isonzo. From its Cabernet Franc grapes carefully selected comes Sessanta, an impenetrable wine, keeper of stories and ancient memories. Few wines are so precious.
To produce this special wine Moreno chooses the best grapes. They are harvested completely by hand. In the cellar, after the first steps of stemming and crushing, a maceration of over 30 days takes place. Finally, the maturation is made in an oak barrels. Only after 18 months of evolution in wood, it is bottled.
Red intense color, deep and impenetrable. Rich and complex, the taste is elegant and very structured, balanced and fascinating. These are the tasting notes, but such a wine is so difficult to categorize. The only thing you can do is to taste it and close your eyes.