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Nero Carbone

Red

Luca e Sara Carbone

Nero Carbone
9.00 € / bottle
box (6 bottles) / minimum order
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Nero Carbone is produced in the south of Italy, in Melfi, 500 meters above sea level, where the soil is volcanic, mainly limy and clay. This wine is lava and fire, it is hot like the people from the south of Italy, hot like this difficult but beautiful land.
Grapes are handpicked between end of October and beginning of November. After that, traditional maceration over skins lasts for 10 days in small steel containers at controlled temperature. Finally comes the refinement in steel for 8/10 months and then in bottles for 4 months.

Type
Type:
Red
Grape
Grape:
Aglianico
Alcohol Content
Alcohol Content:
13.5 %
Bottle Size
Bottle Size:
75
Produced Quantity
Produced Quantity:
Local Food Match
Local Food Match:
Huge versatility and easy to combine. Perfect with simple pasta dishes, goes well with complex food.
Serving Advice
Serving Advice:
16-18 degrees
Sensory Characteristics
Sensory Characteristics:
Appearance: Rubin red
Nose: Intensely scented with forest fruit
Taste: Fresh, dry and well balanced, easy to drink